Tomato culture; a practical treatise on the tomato, its history, characteristics, planting, fertilization, cultivation in field, garden, and greenhouse, harvesting, packing, storing, marketing, insect enemies and diseases, with methods of control and remedies, etc., etc

By

Tracy, W. W. (William Warner), 1845-1922

Type

Book

Material

Published material

Publication info

New York, Orange Judd company, 1919

Subjects

Tomatoes

Call Number

SB349 T76

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.23143