Testing milk and its products.
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Title

Testing milk and its products. a manual for dairy students, creamery and cheese factory operators, food chemists and dairy farmers, by E. H. Farrington and F. W. Woll.

By



Genre

Book

Publication info

Madison, Wis. :Mendota Book Company,1901.

Edition

8th rev. enl. ed.

Subjects

Analysis and examination , Milk

DOI

http://dx.doi.org/10.5962/bhl.title.22653

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Title

Testing milk and its products. a manual for dairy students, creamery and cheese factory operators, food chemists and dairy farmers, by E. H. Farrington and F. W. Woll.

By

Farrington, E. H.
Woll, F. W.

Genre

Book

Publication info

Madison, Wis. :Mendota Book Company,1901.

Subjects

Analysis and examination , Milk

Language

English

Identifiers:

OCLC: 5428667

DOI

http://dx.doi.org/10.5962/bhl.title.22653

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Download MODS

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Download BibTeX citations

@book{bhl63320,
title = {Testing milk and its products.},
copyright = {NOT_IN_COPYRIGHT},
url = {http://www.biodiversitylibrary.org/item/63320},
note = {http://www.biodiversitylibrary.org/bibliography/22653},
publisher = {Madison, Wis. :Mendota Book Company,},
author = {Farrington, E. H. and Woll, F. W.},
year = {},
pages = {298},
keywords = {Analysis and examination|Milk|},
}

Download EndNote citations

%0 Book
%A Farrington, E. H.
%A Woll, F. W.
%D 1901
%T Testing milk and its products. a manual for dairy students, creamery and cheese factory operators, food chemists and dairy farmers, by E. H. Farrington and F. W. Woll.
%C Madison, Wis. :
%I Mendota Book Company,
%! Testing milk and its products.
%K Analysis and examination
%K Milk
%G English
%U http://www.biodiversitylibrary.org/item/63320
%R 10.5962/bhl.title.22653