Title
General results of the investigations showing the effect of sulphurous acid and sulphited upon digestion and health
Related Titles
Series:
Circular (United States. Bureau of Chemistry), no. 37
By
United States. Bureau of Chemistry.
Type
Book
Material
Published material
Publication info
[Washington, Govt. print. off.], 1907
Subjects
Food preservatives
,
Physiological effect
,
Sulphites
,
Sulphurous acid
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.18716
OCLC:
29738148
Wikidata:
https://www.wikidata.org/entity/Q51426481
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