Edible fishes and crustaceans of New South Wales

By

Ogilby, J. Douglas (James Douglas), 1853-1925

Type

Book

Material

Published material

Publication info

Sydney, C. Potter, Govt. printer, 1893

Notes

At head of title: Published by authority of the New South Wales Commissioners for the World's Columbian Exposition, Chicago, 1893.

Subjects

Australia , Crustacea , Fishes , New South Wales , South Wales

Call Number

QL636 O4

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.17752
LCCN: https://lccn.loc.gov/12031733