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Vegetable substances used for the food of man
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Title

Vegetable substances used for the food of man

Related Titles

Series: The Library of entertaining knowledge

By

Lankester, Edwin, 1814-1874

Society for the Diffusion of Useful Knowledge (Great Britain)

Type

Book

Material

Published material

Publication info

London, C. Knight, Longman, Rees, Orme, Brown, & Green [etc.], 1832

Notes

"Published under the superintendence of the Society for the Diffusion of Useful Knowledge."

Subjects

Horticulture , Plants, Cultivated , Plants, Edible

Call Number

vnh RBSC

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.153038
OCLC: 6254109

 

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