Salmonella : questions and answers

Related Titles

Series: FSIS backgrounder

By

United States. Food Safety and Inspection Service. Food Safety Education and Communications Staff.

Type

Book

Material

Published material

Publication info

[Washington, D.C.?], USDA, Food Safety and Inspection Service, [1998]

Notes

Caption title.

"February 1998."

Subjects

etiology , Food handling , Food of animal origin , Food poisoning , Fruit , Prevention , Salmonellosis , Vegetables

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.151749
NAL: aRA644.S15 S25 1998
OCLC: 41562794000502