The influence of ultra-violet light and vitamin D on the growth of fall farrowed pigs

By

Syrotuck, M., , author

University of Alberta. Faculty of Agriculture.

Type

Book

Material

Archival material

Publication info

Edmonton, Alberta, University of Alberta, [1928]

Notes

A thesis submitted to the University of Alberta in partial fulfillment of the requirements for the degree of Master of Science.

M.Sc. | University of Alberta | 1928.

Subjects

Climatic factors , Feeding and feeds , Growth , Swine , Swine farrowing facilities , Vitamin D in animal nutrition

Call Number

SF396.5 .S97 1928

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.150072
OCLC: 932103905