The grouse and wild turkeys of the United States, and their economic value

Related Titles

Series: Bulletin (United States. Bureau of Biological Survey), no. 24

By

Judd, Sylvester D., 1871-1905

Type

Book

Material

Published material

Publication info

Washington, D.C, Dept. of Agriculture, Biological Survey, 1905

Notes

Contents: Introduction. pp. 7.

Contents: The prairie hen (Tympanuchus americanus). pp. 10.

Contents: The heath hen (Tympanuchus cupido). pp. 18.

Contents: The lesser prairie hen (Tympanuchus pallidicinctus). pp. 19.

Contents: The sharp-tailed grous (Pedioecetes phasianellus). pp. 20.

Contents: The sage grouse (Centrocercus urophasianus). pp. 23.

Contents: The ruffed grouse (Bonasa umbellus). pp. 25.

Contents: The spruce grouse (Canachites franklini). pp. 40.

Contents: The dusky grouse (Dendragapus obscurus). pp. 41.

Contents: The willow ptarmigan (Lagopus lagopus). pp. 44.

Contents: The rock ptarmigan (Lagopus rupestris). pp. 46.

Contents: The white-tailed ptarmigan (Lagopus leucurus). pp. 47.

Contents: The wild turkey (Meleagris gallopavo). pp. 48.

Contents: Index. pp. 53.

Subjects

Grouse , United States , Wild turkey

BHL Collections

Expanding Access to Biodiversity Literature

Call Number

QL155 .A2 no.24

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.123041
LCCN: https://lccn.loc.gov/agr06000846
NAL: 1 B52b no.24
OCLC: 9040332
Wikidata: https://www.wikidata.org/entity/Q51399630