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The need of state and municipal meat inspection to supplement federal inspection
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Title

The need of state and municipal meat inspection to supplement federal inspection

Related Titles

Series: Circular (United States. Bureau of Animal Industry), no. 154

By

Farrington, Arthur Manly.

United States. Bureau of Animal Industry

Type

Book

Material

Published material

Publication info

Washington, G.P.O, 1910

Subjects

Meat inspection

Call Number

SF11 .A255 no.154

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.115269
OCLC: 30568797
Wikidata: https://www.wikidata.org/entity/Q51391693

 

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