The food value of sea mussels

Related Titles

Contained In: Medical Heritage LIbrary

Series: U.S. Bureau of fisheries, Doc. 742

By

Field, Irving Angell, 1879-1921

University of Leeds. Library.

Type

Book

Material

Published material

Publication info

Washington, Government Printing Office, 1911

Notes

From Bulletin of the Bureau of Fisheries, vol. xxix, 1909.

Subjects

Electronic books , Fishery products , Mussels , Preservation

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.110039
Wikidata: https://www.wikidata.org/entity/Q51386529