The whipping quality of cream

Related Titles

Series: Bulletin of the U.S. Department of Agriculture, no. 1075

By

Babcock, C. J. (Clarence Joseph), 1894-

Type

Book

Material

Published material

Publication info

Washington, D.C, U.S. Dept. of Agriculture, 1922

Notes

Caption title.

"July 13, 1922."

Subjects

Cream , Cream industry

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.109271
NAL: 1 Ag84B no.1075
OCLC: 16677207890419
Wikidata: https://www.wikidata.org/entity/Q51385627