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Milling and baking tests of wheat containing admixtures of rye, corn cockle, kinghead, and vetch
FAQ

Title

Milling and baking tests of wheat containing admixtures of rye, corn cockle, kinghead, and vetch

Related Titles

Series: Bulletin of the U.S. Department of Agriculture, no. 328

By

Miller, Ralph Chafee, 1882-

Type

Book

Material

Published material

Publication info

Washington, D.C, U.S. Dept. of Agriculture, 1915

Notes

Caption title.

"December 30, 1915."

"Professional paper."

Subjects

Quality , Testing , Wheat

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.108887
NAL: 1 Ag84B no.328
OCLC: 16532228890420
Wikidata: https://www.wikidata.org/entity/Q51384826

 

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