The mushroom book : a popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties

By

Marshall, Nina L.

Type

Book

Material

Published material

Publication info

Garden City, N.Y, Doubleday, Page, 1920

Subjects

Cookery (Mushrooms) , Fungi , Mushrooms , Mushrooms, Edible

BHL Collections

Women in Natural History

Call Number

QK617 .M34 1920

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.4933
OCLC: 3658129