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The edible clams, mussels and scallops of California
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Title

The edible clams, mussels and scallops of California

Related Titles

Series: Contribution ... from the State Fisheries Laboratory, no. 22

Series: Fish bulletin, no. 4

By

Weymouth, Frank W. (Frank Walter), 1884-1963

California. State Fisheries Laboratory
California. Fish and Game Commission.

Type

Book

Material

Published material

Publication info

Sacramento, California State Printing Office, 1920

Notes

Cover title.

At head of title: State of California Fish and Game Commission.

Subjects

California , Mollusks , Shellfish

Call Number

QL415.C2 W54 1920

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.10054
OCLC: 6946201
Wikidata: https://www.wikidata.org/entity/Q51374375

 

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